Culinary Associate
1 week ago
Sea Food Expert - Cooking, Storing
- Preparation of Ready to cook kits with right measurement of Ingredients
- Come up with new food tastes and bringing them in to market
- Check freshness of food and ingredients.
- Supervise and coordinates activities of cooks and other food preparation workers.
- Develop recipes and determine how to present the food.
- Plan menus and ensure uniform serving sand quality of meals.
- Inspect supplies,equipment and work area for cleanliness and functionality
- Hire,train and supervise cooks and other food preparation workers.
**Requirements**:
- Bachelors in Hotel Management students ( Pursuing /Freshers/1+ years experience)
- Willing to create new varieties of tastes etc
- Willing to work Full time/ Part time
- Excellent Communication in English, Hindi and Telugu
**Salary**: ₹8,000.00 - ₹20,000.00 per month
**Benefits**:
- Cell phone reimbursement
- Health insurance
- Paid sick time
- Provident Fund
Schedule:
- Day shift
Ability to commute/relocate:
- SR Nagar, Hyderabad - 500038, Telangana: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- Hotel management: 1 year (required)
- Sea Food: 2 years (required)
**Speak with the employer**
+91 9989994488
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