
Food Production Worker
7 days ago
**Operating and maintaining equipment**: Food Production Workers operate machinery like slicers, grinders, ovens, conveyors, and sealers.
- **Monitoring production lines**: They ensure equipment is running smoothly and products are being produced according to standards.
- **Cleaning and sanitation**: Maintaining a clean and sanitary production area is crucial for food safety.
- **Quality control**: They perform basic quality checks to ensure products meet standards.
- **Packaging and labeling**: Products are packaged and labeled according to specifications.
- **Inventory management**: Maintaining accurate inventories of ingredients and supplies is important.
- **Adhering to safety protocols**: Food production workers must follow safety and hygiene procedures.
- **Working with various food types**: They may work with ingredients to produce baked goods, meat, poultry, seafood, or dairy products.
- **Assisting with production processes**: They may assist with cleaning, sanitation, and organization of kitchen and equipment.
- **Learning new skills**: Entry-level workers focus on basic tasks and learning, while more experienced workers may oversee operations and train others.
- **Problem-solving**: They may troubleshoot equipment issues and address production challenges.
- **Collaboration**: They may work with cross-functional teams like quality control and distribution.
**Job Types**: Full-time, Permanent, Fresher
Pay: ₹8,086.00 - ₹28,625.46 per month
**Benefits**:
- Food provided
Work Location: In person
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