
Waiter
3 days ago
A hotel waiter's primary responsibilities include greeting guests, taking food and drink orders, serving food and beverages, and ensuring guest satisfaction. They also handle payments, maintain table settings, and may assist with bussing tables. Here's a more detailed breakdown:Guest Interaction & Service:
- **Greeting and Seating**:Waiters greet guests, assess their party size, and escort them to appropriate tables.
- **Menu Presentation**:They present menus, provide details about dishes, specials, and potential allergies, and offer recommendations.
- **Order Taking**:Waiters accurately take food and beverage orders, noting special requests and dietary restrictions.
- **Food and Drink Service**:They serve food and drinks in a timely and professional manner.
- **Table Management**:Waiters ensure tables are clean and tidy, setting up linens, silverware, and glasses.
- **Check Presentation and Payment**:They deliver checks and process payments, ensuring guest satisfaction with the service.
Operational Responsibilities:
- **Communication with Staff**:Waiters communicate effectively with kitchen staff to ensure accurate order fulfillment and prompt service.
- **Health and Safety**:They adhere to health code standards regarding food handling and sanitation.
- **Shift Duties**:They may participate in pre-bussing tables, replenishing supplies, and other shift-related duties.
- **Customer Service**:Waiters strive to provide excellent customer service, addressing guest concerns and ensuring a positive dining experience.
**Job Types**: Full-time, Permanent
Pay: ₹10,000.00 - ₹14,000.00 per month
**Benefits**:
- Commuter assistance
- Flexible schedule
- Food provided
- Internet reimbursement
- Leave encashment
Schedule:
- Day shift
- Fixed shift
- Night shift
- Rotational shift
- Weekend availability
Supplemental Pay:
- Overtime pay
- Shift allowance
- Yearly bonus
Work Location: In person
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