Kitchen Assistant/chef

Looking for assistant chef who can maintain food cost, supervises storage, stocking. Having fair enough cooking and cutting skills. Basic Training will be provided Work Remotely - No **Job Types**: Full-time, Fresher **Salary**: ₹7,000.00 - ₹8,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Morning shift Supplemental pay...

Looking for assistant chef who can maintain food cost, supervises storage, stocking. Having fair enough cooking and cutting skills.Basic Training will be providedWork RemotelyNoJob Types: Full-time, FresherPay: ₹12, ₹15,000.00 per monthBenefits:Food provided

Role: Commi chefLocation: Powai, MumbaiDepartment: Kitchen OperationsEmployment Type: Full-time / Part-timeWhat you’ll doAssist in food preparation and cooking as per standard kitchen SOPs.Maintain cleanliness, hygiene, and organization within the kitchen area.Support senior chefs in day-to-day operations and meal service.Ensure timely preparation and...

**Key Responsibilities**: **1. Food Preparation** - Assist the Chef in cutting, chopping, peeling, marinating, and mixing ingredients. - Prepare basic food items, sauces, and accompaniments as per instructions. - Ensure ingredients are ready for cooking and stored properly. **2. Cooking Assistance** - Support in cooking and plating dishes under the...

WE ARE HIRING Job designation: - Kitchen Helper: Chinese Job location: - Pune **Salary**: - 20000-25000 Experience: - 1-2 years as a kitchen helper Education: - Graduate Skillset: - Good communication skills Proficiency with MS Office IMMEDIATE JOINERS REQUIRED FULL TIME Profile introduction As a Kitchen Helper specializing in Chinese...

**Department**: Production **Responsible To**: Executive Chef, Executive Sous Chef, Jr. Sous Chef **Job Summary**: Under the guidance of the Executive Chef, the Executive Sous Chef is responsible for overseeing and directing all aspects of kitchen operations within the established policies and procedures of the company. This role involves collaboration...

As a Kitchen Supervisor you will be responsible for**:Assisting with the preparation and serving of all meals and beverages to customers**. Ensuring that the kitchen and service areas are clean and tidy. Ensuring health and safety regulations are followed. The Kitchen Supervisor will be an assistant to the Sous Chef and Chef de Cuisine. They will ensure...

Company Description IICCM – International Institute of Culinary Arts & Career Management is a distinguished division of Kadlag Patil Education Foundation. Affiliated with City & Guilds, London, UK, and a UGC Recognized University, IICCM is also an ISO 9001:2015 Certified Institute. It is accredited by QMS (Quality Management System) of DAC/Emirates...

IICCM – International Institute of Culinary Arts & Career Management is a distinguished division of Kadlag Patil Education Foundation. Affiliated with City & Guilds, London, UK, and a UGC Recognized University, IICCM is also an ISO 9001:2015 Certified Institute. It is accredited by QMS (Quality Management System) of DAC/Emirates International Accreditation...

Company DescriptionIICCM – International Institute of Culinary Arts & Career Management is a distinguished division of Kadlag Patil Education Foundation. Affiliated with City & Guilds, London, UK, and a UGC Recognized University, IICCM is also an ISO 9001:2015 Certified Institute. It is accredited by QMS (Quality Management System) of DAC/Emirates...