Team Member
4 days ago
Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
- Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required.
- Good communication skill
- Should need Customer handling skill
- Ensure restaurant cleanliness daily by clearing tables, returning trays to the kitchen, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms.
- Handle guests’ concerns and complaints professionally and calmly to resolve problems according to restaurant policy.
- Maintain a neat and tidy appearance by wearing a uniform and adhering to a corporate dress code.
- Working time between 11am-11pm
**Job Types**: Full-time, Part-time, Permanent, Fresher
**Salary**: ₹10,000.00 - ₹15,000.00 per month
Expected hours: No less than 42 per week
**Benefits**:
- Food provided
Schedule:
- Evening shift
- Night shift
- Rotational shift
Supplemental pay types:
- Performance bonus
**Education**:
- Secondary(10th Pass) (preferred)
**Experience**:
- total work: 1 year (preferred)
Ability to Commute:
- Thiruvananthapuram, Kerala (required)
Ability to Relocate:
- Thiruvananthapuram, Kerala: Relocate before starting work (required)
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