F&b Hostess
1 week ago
The F&B Hostess is the first point of contact for guests in a restaurant, lounge, or dining area. She ensures a warm welcome and manages the seating arrangements to deliver an excellent guest experience. A hostess plays a key role in setting the tone for the service and helping maintain smooth front-of-house operations.
**Key Responsibilities**:
- Greet and welcome guests warmly upon arrival.
- Manage reservations and walk-in guests using a reservation system (e.g., OpenTable).
- Escort guests to tables and present menus.
- Coordinate table rotations with servers to optimize service efficiency.
- Maintain cleanliness and organization of the reception area.
- Assist in answering phone calls and providing information about the menu and restaurant.
- Handle guest inquiries and complaints professionally and efficiently.
- Provide support to the service team during busy periods.
- Monitor dining room activity to ensure smooth flow of service.
- Maintain a professional appearance and demeanor at all times.
**Job Types**: Full-time, Permanent, Fresher
Pay: ₹18,000.00 - ₹20,000.00 per month
**Benefits**:
- Cell phone reimbursement
- Health insurance
- Provident Fund
Schedule:
- Day shift
- Morning shift
- Night shift
- Rotational shift
Supplemental Pay:
- Performance bonus
- Yearly bonus
Work Location: In person
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