Looking for Steward/captain Fnb Service

Looking for **F & B Captain** Job Location: Pondicherry Property: The Promenade & Le Dupleix Hotels Experience: 2 Plus Yrs Salary**:20000 Max** Plus Service Charges Upto 5000 with Free Food & Accomodation Provided Contact**:9003829734(No calls only whatsup CV)** Regards HR Manager Pay: ₹20,000.00 - ₹22,000.00 per month Work Location: In person

**Join Our Team as a Food & Beverage Service Captain at Le Pondy Beach Resort** Are you passionate about delivering exceptional dining experiences in a stunning beachfront setting? Le Pondy Beach Resort is seeking a skilled and enthusiastic Food & Beverage (F&B) Service Captain to lead our service team. As an F&B Service Captain, you will play a pivotal...

Job Title: StewardDepartment: Food & Beverage Service / Kitchen StewardingReporting to: Stewarding Supervisor / Executive ChefJob Summary:The Steward is responsible for maintaining cleanliness, hygiene, and order in the kitchen and service areas. Ensures all kitchen utensils, dishes, cutlery, and equipment are properly cleaned, sanitized, and stored....

(RESTAURENT) SERVICE SREWARD, SERVICE CAPTAIN & KITCHEN HELPER REQUIRED **Salary**: ₹10,000.00 - ₹22,000.00 per month **Benefits**: - Food provided - Health insurance Schedule: - Day shift - Evening shift - Morning shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - M.G ROAD PUDUCHERRY, Puducherry - 605 001, Puducherry:...

Taking care of the Guest Bookings in the Restaurant and Banquets. Handling the Guest service and complaints. Also briefing the staff members about the SOPs and day today activities. Duty chart preparations for staff members. Preparing day wise reports and monthly reports. Able to handle all outlets in the Food and Beverages department. - Restaurant -...

Taking care of the Guest Bookings in the Restaurant and Banquets. Handling the Guest service and complaints. Also briefing the staff members about the SOPs and day today activities. Duty chart preparations for staff members. Preparing day wise reports and monthly reports. Able to handle all outlets in the Food and Beverages department. - Restaurant -...

Restaurant captains should be well-groomed, physically fit, and customer-centric with excellent communication, observational, and team management skills. They should also be able to remain calm and professional in high-pressure situations. Their duties include: - **Customer service**: Ensuring guest satisfaction and providing exceptional customer service -...

Role & responsibilitiesHousekeeping:He/She is responsible for maintaining cleanliness and order within guest rooms and common areas, ensuring a comfortable and welcoming environment for guestsService team:The Service Crew is responsible for presenting menus to patrons. He/She takes orders and answers questions on meal items. He/She makes recommendations and...

Responsibilities To develop restaurant sales by setting high standards of service To ensure complete preparation of restaurant/ room service mis-en-place before the area opens for operation To take the guest order correctly and with appropriate courtesy To assist the guest in choosing the best items on the menu, thereby increasing sales, by up selling and...

**RESTAURANT STEWARD** **RKN Grand Hotel - Puducherry** **Contact - 9600269297 - HR** Roles & Responsibilities - Wash dishes, glassware, utensils, and kitchen equipment, and ensure all dining and kitchen areas are kept clean and sanitary according to health standards. - Assist kitchen staff with simple food preparation, restock service stations with...