
Restaurant Cashier
3 days ago
Job description
**Key Responsibilities:Customer Service**:
- Greet customers warmly and provide a positive dining experience.
- Assist customers with menu inquiries and provide information on daily specials and promotions.
- Address customer complaints or concerns promptly and courteously, escalating to the manager if necessary.
**Transaction Management**:
- Accurately handle cash, credit, and debit card transactions using the point of sale (POS) system.
- Issue receipts, refunds, or change accurately.
- Balance the cash register at the beginning and end of each shift.
**Order Processing**:
- Take customer orders for dine-in, takeout, or delivery with accuracy and efficiency.
- Communicate orders to kitchen staff clearly and ensure prompt service.
**Cleanliness & Organization**:
- Maintain a clean and organized cash register area.
- Restock condiments, napkins, utensils, and other supplies as needed.
- Ensure menus and promotional materials are up to date and neatly displayed.
**Coordination & Support**:
- Collaborate with kitchen and serving staff to ensure smooth operations.
- Assist with packaging takeout orders and delivering food to tables when needed.
- Support opening and closing procedures of the restaurant.
Pay: ₹15,086.00 - ₹25,723.66 per month
Schedule:
- Day shift
Supplemental Pay:
- Performance bonus
Work Location: In person
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