
F&b Cost Controller
6 days ago
As a Food and Beverage cost controller, you are primarily responsible for calculating costs of food and beverage items and also responsible for the shortand long-term planning of the f&B controllingand pricing aspects.
- Additionally responsible to record information and produce control reports periodically to help maintain a suitable inventoryof food and beverage items for the entire hotel. Change the price of menusitems based on the costing information they collect and also actively take part in engineering the menu in terms of the pricing.
- Able to effectively control the Food & Beverage Cost.
- Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency.
- Prepare variance analysisfor food & beverage and communicating with relevant parties.
- Update and maintain receipts into the systems (FMC).
**Salary**: ₹25,000.00 - ₹30,000.00 per month
**Benefits**:
- Food provided
- Provident Fund
Schedule:
- Rotational shift
Supplemental pay types:
- Yearly bonus
Ability to commute/relocate:
- Hyderabad, Telangana: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- Hotels / Restaurant: 3 years (preferred)
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