
Restaurant Cashier
1 day ago
A restaurant cashier's job is to greet customers, handle transactions, and provide customer service. They may also help with inventory management and reservations. Responsibilities
- **Cash handling**: Handle cash, credit, and debit card transactions, and balance the cash drawer at the end of each shift
- **Customer service**: Greet customers, answer questions, and resolve issues
- **Point of sale (POS) system**: Use the POS system to process orders, enter amounts owed, and maintain records
- **Inventory management**: Assist with basic inventory management and restocking
- **Reservations**: Take reservations and enter customer information into the restaurant's booking system
- **Cleanliness**: Maintain a clean and organized checkout area
Brand
Interviews - Daily 1pm to 4pmAddress
- Hurrem's - Prime Foods & Confectionery LLP., Taj Building, 210, 3rd floor, Dr. Dadabhai Naoroji Rd, Fort, Mumbai, Maharashtra 400001 (walking distance from CST station)
Pay: ₹15,000.00 - ₹20,000.00 per month
**Benefits**:
- Food provided
- Health insurance
- Paid sick time
- Provident Fund
Schedule:
- Day shift
- Evening shift
- Morning shift
- Rotational shift
Supplemental Pay:
- Yearly bonus
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
Expected Start Date: 15/02/2025
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