
Required Commis
2 weeks ago
In this position you will work under the direct supervision of a CDP Bakery and / or any member of the Bakery department as instructed by the Chief Baker. Some Job Responsibilities Include:
- Regularly seeks guidance from the Executive Pastry/Bakery Chef, Chief Baker, or Chef de Partie in executing production according to Company recipes.
- Always carries out production in assigned area/station according to Company recipes and picture presentation as directed by Executive Pastry/Bakery Chef, Chief Baker, or Chef de Partie.
- Participates in service of bakery products during restaurant opening hours as directed.
- Assists and trains in the Pastry operation as directed by the Executive Pastry/Bakery Chef acquiring the equipment and technical skills necessary to carry out the production to the desired standard and earn pastry competency..
**Qualifications**:
- 1 to 3 years of prior work experience in a Bakery environment and good knowledge of English is essential, both verbal and written
- Knowledge of basic bakery preparation, presentation, and preservation
- Basic knowledge of Public Health and Sanitation regulations and procedures
- Ability to organize and complete work meeting deadlines
**Warm Regards**
**Simran Verma**
**Oasis**
**Job Types**: Full-time, Regular / Permanent, Fresher
**Salary**: ₹100,000.00 - ₹175,000.00 per year
Schedule:
- Day shift
Supplemental pay types:
- Overtime pay
- Performance bonus
Ability to commute/relocate:
- Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- total work: 1 year (preferred)
**Speak with the employer**
+91 9137665548
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