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Commi Ii
2 weeks ago
Accurately measuring meal ingredients.
- Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
- Preparing basic salads and sauces as directed by the Chef.
- Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
- Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
- Performing basic cleaning duties and ensuring that workstations are properly sanitized.
- Plating and presenting meal items as per the Chef's instructions.
**Salary**: ₹15,000.00 - ₹21,000.00 per month
Schedule:
- Rotational shift
Application Question(s):
- Do you hold experience in Indian & Continental Section?
**Experience**:
- Commi II: 4 years (preferred)
**Speak with the employer**
+91-XXXXXXXXXX