Steward / Hostess

The steward is responsible for checking the staff in the shop, bar or hotel so that there are adequate people who can take care of the place and serve the customers well.
- The steward should also be multi-tasking as he or she has to handle the management and operations of the place.
- The steward is hold in charge of all the activities in the place so that everything is in order and the shop or bar or restaurant runs well.
- The steward should be good and knowledge about the service and hospitality sector. They need to be in constant touch with the trends and happenings in the sector and upgrade their services accordingly to ensure maximum customer satisfaction.
- Any special orders in the bar or restaurant is the prime responsibility of the steward. This increases the revenue of the shop or hotel and also enhances the visibility of the location.

Steward Skills and Specifications
- To become a steward, the primary attitude is to have good knowledge of the demands of customers and should have the ability to serve them well.

Steward Education and Qualifications
- There is no definite education qualification that is looked for in order to become a steward. Basic qualifications through a high school or a graduation degree would suffice.

**Job Types**: Full-time, Regular / Permanent

**Salary**: ₹8,086.00 - ₹10,000.00 per month

Jadwal:

- Day shift
- Flexible shift
- Morning shift
- Rotational shift

Tunjangan:

- Cell phone reimbursement
- Commuter assistance
- Flexible schedule
- Food provided
- Internet reimbursement

Upah Tambahan:

- Shift allowance

Ability to commute/relocate:

- Laalarpura, Jaipur, Rajasthan: Reliably commute or planning to relocate before starting work (required)

**Education**:

- Diploma (preferred)

**Experience**:

- total work: 1 year (preferred)