
Canteen Incharge
2 days ago
**Oversee daily operations** of the hospital canteen to ensure smooth functioning.
- **Maintain hygiene and cleanliness** as per hospital and health safety standards.
- **Supervise canteen staff**, including cooks, servers, and cleaners.
- **Manage inventory** of food items, kitchen supplies, and place orders as needed.
- **Ensure food quality and taste** meet acceptable standards.
- **Handle cash transactions or billing** and maintain daily sales records.
- **Address complaints or feedback** from staff and visitors promptly.
- **Ensure compliance** with food safety regulations and hospital policies.
- **Report to hospital administration** regularly on operations and challenges.
**Job Types**: Full-time, Permanent
Work Location: In person
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