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Restaurant Steward
2 weeks ago
**Responsibilities**:
- Greeting patrons, and if needed, confirming and taking reservations
- Escorting guests to tables
- Answering phone calls and giving basic information on reservations, availability, restaurant hours and services
- Preparing for guests by cleaning and setting tables
- Setting up any seasonal decorations, candles, or table cloths
- Assisting guests by providing menus; keeping menus clean and presentable
- Serving water to guests and refilling beverage glasses as needed
- Placing and replacing silverware as needed
- Delivering beverages from the bartender
- Stocking wait staff serving stations with napkins, utensils, trays, condiments, and salt and pepper containers
- Directing guests to restrooms or exits as needed
- Clearing table as guests complete their meals and preparing tables for next guests
- Following and maintaining all sanitation and safety procedures
- Assists in cleaning, opening/closing tasks, and other duties as needed
- Additional duties may include assisting kitchen staff with preparing salads, appetizers, or desserts; adding garnishes or decorations to food
**Job Types**: Full-time, Walk-In
Pay: ₹8,086.00 - ₹11,000.00 per month
**Benefits**:
- Food provided
- Paid sick time
- Paid time off
Schedule:
- Rotational shift
Supplemental Pay:
- Quarterly bonus
Ability to commute/relocate:
- Nashik, Maharashtra: Reliably commute or planning to relocate before starting work (preferred)
**Education**:
- Secondary(10th Pass) (preferred)
**Experience**:
- total work: 1 year (preferred)
**Language**:
- English (preferred)
- Hindi (preferred)
- Marathi (preferred)
Work Location: In person
