
South Indian Chef
18 hours ago
We are looking for a talented and experienced South Indian Chef to join our clients. As a South Indian Chef, you will be responsible for preparing and cooking authentic South Indian dishes, ensuring the highest quality standards are met. This is a senior-level position requiring 7 to 10 years of experience in South Indian cuisine.
**Qualifications and Skills**
- Proven experience as a South Indian Chef with 7 to 10 years of experience in a senior role
- In-depth knowledge of traditional South Indian cooking techniques and recipes
- Ability to create, innovate, and develop new South Indian dishes
- Strong understanding of flavor combinations, textures, and presentation in South Indian cuisine
- Excellent knife skills and ability to handle kitchen equipment
- Attention to detail and ability to maintain high-quality standards
- Good communication and leadership skills
- Ability to work in a fast-paced environment and handle multiple tasks
- Knowledge of food safety and sanitation regulations
- Flexibility to work evenings, weekends, and holidays as required
**Roles and Responsibilities**
- Prepare and cook a variety of South Indian dishes, including dosas, idlis, vadas, sambar, and chutneys, according to traditional recipes and standards
- Develop and create new South Indian dishes that are innovative and appealing to our customers
- Ensure the highest quality and taste of all South Indian dishes served
- Supervise and train junior chefs and kitchen staff in South Indian cooking techniques
- Manage inventory and ensure proper storage of ingredients and spices
- Maintain a clean and organized kitchen area and follow all food safety and sanitation guidelines
- Collaborate with the restaurant management team to plan and execute menus
- Stay updated with industry trends and incorporate new techniques and ingredients into South Indian cuisine
- Handle customer inquiries and special requests related to South Indian dishes
**Job Types**: Full-time, Permanent
Pay: ₹20,000.00 - ₹40,945.82 per month
Schedule:
- Day shift
- Morning shift
- Rotational shift
**Education**:
- Higher Secondary(12th Pass) (preferred)
Work Location: In person
-
Chef South Indian
18 hours ago
Bengaluru, Karnataka, India Dindigul Thalappakatti Restaurant Full time**Full job description** **South Indian Chef** **Male** **Cooking -: rasam/ sambar/ south indian mils** **Jobs Location -: Kudlu gate** **Working Exp -: Only south indian items** Our restaurant is looking for a skilled Chef with Helper to join our team and help us prepare and serve authentic only South Indian cuisine. As a Chef, you will be responsible...
-
South Indian Chef
1 week ago
Indiranagar, Bengaluru, Karnataka, India Vananam foods and beverage Pvt Ltd Full timeWe are seeking a skilled and passionate Sous Chef (South Indian - Breakfast) to join our culinary team. - Prepare and cook a variety of authentic South Indian breakfast dishes such as dosa, idli, vada, pongal, upma, and chutneys. - Ensure consistency in taste, presentation, and quality of all dishes. - Innovate and introduce new breakfast recipes while...
-
South Indian Chef
18 hours ago
Bengaluru, Karnataka, India Paradigm Consultancies Full timeWE ARE HIRING Job designation: - South Indian Chef : Male Job location: - Bangalore, Karnataka **Salary**: - 15,000-18,000 per month **Experience**: - Total experience: - 4 years of experience in South Indian cuisine. - Minimum experience: - 2-3 years of hands-on experience as a South Indian Chef in a reputable restaurant. Education: - Diploma or...
-
South Indian Chef
4 days ago
Bengaluru, Karnataka, India Ravishing Retreat LLP Full time**Job Title**: South Indian Chef (CDP - Chef de Partie) **Location**: Ravishing Retreat Resort, Ramanagar, Bangalore **Salary**: ₹25,000 - ₹30,000 per month **Experience Required**: 3-4 years **Key Responsibilities**: - **Preparation and Cooking**: Prepare, cook, and present a range of South Indian dishes to a high standard, ensuring consistency and...
-
South Indian Chef
1 week ago
Whitefield, Bengaluru, Karnataka, India Catch44 Hospitality LLP Full time**Key Responsibilities**: - Prepare and cook a wide variety of South Indian dishes including dosa, idli, sambar, rasam, biryani, vada, curries, chutneys, and more. - Develop and maintain recipes that preserve authenticity while meeting the needs of modern diners. - Ensure food quality, taste, portion size, and presentation standards are consistently met. -...
-
South Indian Chef
1 week ago
Ulsoor, Bengaluru, Karnataka, India RKGA STARZ PRIVATE LIMITED Full time**Job Title: South Indian Chef / Cook** **Location: Ulsoor, Bangalore** **Salary: ₹25,000 to ₹30,000 per month** **Education: Any** **Experience: 2 to 3 years** **Type of Properties: Restaurant** **Responsibilities**: 1. Menu Expertise: Demonstrate expertise in all menus of South Indian cuisine, including dosas, idlis, vadas, sambars, rasams, and a...
-
Chef (South Indian Cusine)
6 days ago
Bengaluru, Karnataka, India AccuTree Consulting Full time**Job Title**:South Indian Cuisine Chef Required for a renowned brand** **Location**: Bengaluru **Job Type**: Full-Time **Department**: Kitchen / F&B Production **Reports To**: Executive Chef / Head Chef **Job Summary** **Key Responsibilities** - Prepare and present a wide range of traditional and regional South Indian dishes including but not limited to...
-
South Indian Chef
19 hours ago
CV Raman Nagar, Bengaluru, Karnataka, India SRI VARDHAMAN CAFE Full timeRequire a South Indian chef expert In preparing all South Indian menu dishes Minimum work experience of 2 years Contact 9741969096 **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹40,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Rotational shift Work Location: In person
-
South Indian Chef
6 days ago
Ramamurthy Nagar, Bengaluru, Karnataka, India PPM BUSINESS MANAGEMENT PVT LTD Full time**Responsibilities and Requirement**: - Prepare authentic South Indian dishes - Ensure high-quality food preparation and presentation. - Must Have Experience of working in Cafes / Fine Dining Restaurants - Ability to work in a fast-paced environment. - Ability to work efficiently in a high-volume kitchen. - Ability to make both South Indian vegetarian and...
-
South Indian Chef
4 days ago
Whitefield, Bengaluru, Karnataka, India Erode Amman Mess Full timePosition: South Indian Chef / Assistant Chef Location: Erode Amman Mess, Bengaluru Key Responsibilities: - Preparation & Cooking: Prepare & cook a full range of authentic gravies, biriyani, sambar, rasam, poriyal, kootu etc in bulk quantities. - Maintain traditional taste, methods and hygienic preperation standards. - To attend training in Chennai outlets...