
Kst Supervisor
2 weeks ago
**Jindal Naturecure Institute, Bangalore**
**Responsibilities**:
Supervise kitchen stewarding staff to ensure cleanliness and hygiene.
Oversee cleaning of kitchen equipment, utensils, and areas.
Manage inventory of cleaning supplies and tools.
Ensure compliance with health, safety, and sanitation standards.
Train, schedule, and monitor performance of the stewarding team.
Coordinate with chefs and other departments for operational efficiency.
**Qualifications**:
2+ years of kitchen stewarding experience, with 1+ year in a supervisory role.
Knowledge of health and safety regulations in food service.
Strong leadership, organizational, and communication skills.
Detail-oriented, proactive, team player with a focus on hygiene and operational excellence.
**Perks and Benefits**:
Salary Best in the industry + Food and campus accommodation.
Statutory benefits / PF / Mediclaim etc.
Annual Leave / Annual Appraisals.
**Work Location & Timings**:
Work Location: Tumkur Road (near Peenya), Bangalore.
Work Days: 6 Days week / rotational off in week days.
**Job Types**: Full-time, Permanent
Pay: ₹30,000.00 - ₹35,000.00 per month
**Benefits**:
- Commuter assistance
- Food provided
- Health insurance
- Leave encashment
- Paid sick time
- Paid time off
- Provident Fund
Schedule:
- Day shift
Supplemental Pay:
- Performance bonus
- Quarterly bonus
- Yearly bonus
Work Location: In person
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