Cashier

Roles of a cashier in restaurants

1. Handling Transactions
- Accepts payments in cash, credit/debit cards, UPI, or other modes.
- Ensures correct billing and returns the exact change.

2. Operating POS (Point of Sale) System

⁠3. Customer Interaction
- Greets customers and answers basic queries about the menu or pricing.

4. Coordinating with Staff
- Communicates with kitchen or serving staff for order updates.
- Informs chefs or waiters about special instructions or customizations.

5. Record Keeping
- Maintains daily transaction logs and sales records.
- Helps with end-of-day sales reports or reconciling accounts.

6. Maintaining Cleanliness and Order
- Keeps the counter area tidy and organized.
- Ensures that menus, card machines, and registers are functioning properly.

**Job Types**: Full-time, Permanent

Pay: ₹17,000.00 - ₹18,500.00 per month

**Benefits**:

- Food provided
- Paid sick time

Ability to commute/relocate:

- Ujjain, Madhya Pradesh: Reliably commute or planning to relocate before starting work (preferred)

Shift availability:

- Day Shift (preferred)
- Night Shift (preferred)

Work Location: In person

Expected Start Date: 14/08/2025