
Food and Beverage Assistant
2 days ago
Responsibilities
- Overseeing daily operations of the food and beverage department.
- Managing staff, including hiring, training, and scheduling.
- Ensuring compliance with health and safety regulations.
- Developing and implementing quality control measures.
- Maintaining inventory and ordering supplies as needed.
- Handling customer complaints and resolving issues.
- Collaborating with the kitchen and service teams to ensure timely and efficient service.
- Analyzing financial data to improve profitability.
- Creating and implementing marketing strategies to attract more customers.
- Ensuring overall customer satisfaction and high service standards.
**Qualifications**:
- Bachelor’s degree in Hospitality Management, Business, or related field.
- 3-5 years of experience in the food and beverage industry.
- Proven leadership and team management skills.
- Strong problem-solving and decision-making abilities.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced, high-pressure environment.
- Strong financial and inventory management skills.
**Skills**:
- Leadership
- Customer Service
- Staff Management
- Quality Control
- Inventory Management
- Financial Analysis
- Health and Safety Compliance
- Problem Solving
- Marketing Strategies
- Communication
**Job Types**: Full-time, Permanent
Pay: ₹11,107.50 - ₹25,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
**Experience**:
- total work: 4 years (preferred)
Work Location: In person
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