Kitchen Steward
9 hours ago
A kitchen steward's responsibilities include:
- Cleaning and sanitizing: Kitchen stewards clean and maintain the kitchen, including equipment, utensils, and dishes. They may also clean and polish cookware, wash copper pans, and wipe down counters.
- Organizing: Kitchen stewards organize and store kitchen supplies, such as utensils and cookware.
- Maintaining inventory: Kitchen stewards may check inventory and restock the kitchen.
- Preparing food: Kitchen stewards may assist in preparing food under the guidance of chefs.
- Clearing tables: Kitchen stewards may help clear food and reset tables before new customers arrive.
- Following safety rules: Kitchen stewards should follow safety rules, wear personal protective equipment, and report hazardous conditions to their supervisor.
Pay: ₹500.00 - ₹600.00 per day
**Experience**:
- Hotel management: 1 year (preferred)
Work Location: In person
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