Cdp Chef/ Commi 2/ Commi 1/ Trainees

**Casino Hotels Limited, Thrissur** - Requirements (Looking for Professional & Experienced staff)_ **DCDP**: - Indian (Trade) 20 k - 25 k **Commi I** - S Indian (Trade) 18 k - 20k **Commi I** - Garde manger 18k to 20K **Commi I-** Chinese 18 k - 20k **Commi I** - Continental 18 k - 20k **Commi II** -Pantry 15k - 18 k **Salary**: ₹15,000.00 -...

Looking for chefs in the reputed 4 star hotel In Thrissur - CDP - COMMI 1 - Commi 2 - Commi 3 **Salary**: From ₹11,792.00 per month **Benefits**: - Flexible schedule - Food provided - Paid time off - Provident Fund Schedule: - Day shift - Evening shift - Flexible shift - Morning shift - Night shift - Rotational shift COVID-19...

Looking for chefs in the reputed 4 star hotel In Thrissur - CDP - COMMI 1 - Commi 2 - Commi 3 **Salary**: ₹12,500.00 - ₹14,000.00 per month **Benefits**: - Flexible schedule - Food provided - Paid time off - Provident Fund Schedule: - Day shift - Evening shift - Morning shift - Night shift - Rotational shift COVID-19 considerations: yes Ability to...

We are seeking a hard-working, efficient, and skilled commis chef to prepare the meal ingredients needed while working alongside the chef de partie and in various kitchen responsibilities. Relevant experience is preferred. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹14,000.00 - ₹20,000.00 per month **Benefits**: - Cell phone...

**Job Summary** A chef de partie, station chef, or line cook is a chef in charge of a particular area of production in a **restaurant**. In large kitchens, each chef de partie might have several cooks or assistants. In most kitchens, however, the chef de partie is the only worker in that department. As a Chef De Partie (CDP) you are responsible supporting...

Job Title**:Chef de Partie (CDP) - F & B production** Education: Bachelors Experience: 1+ years Location: Athirapilly **Salary**: 25,000-30,000 **Key Responsibilities**: - Lead and supervise a team of cooks, commis chefs, and kitchen assistants in the assigned section of the kitchen. - Plan, organize, and execute food preparation activities according to...

**Positions : Executive Sous Chef, Sous Chef, Chef De Partie, Demi Chef de Partie, Commis I,II,III, Interns** **Pastry Chefs Responsibilities**: - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, desserts, viennoiseries, Breads, Sourdough Breads, Cookies, Laminated Pastries, Entremets, Petit gateaux, Chocolates &...

responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry, support pastry chef **Salary**: ₹10,000.00 - ₹22,000.00 per month **Benefits**: - Health insurance Schedule: - Rotational shift Ability to commute/relocate: - Thrissur, Kerala: Reliably commute or planning to...

Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organize the assigned work area and efficiently put away orders. - Able to produce quality product in a timely and efficient manner for the guests or staff. - Responsible to maintain cleanliness, sanitation at the assigned work area. - Responsible for preparing and cooking...

To prepare, cook food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. Able to take the lead on a station as well as educate and guide junior chefs. **Salary**: ₹20,000.00 - ₹25,000.00 per month Schedule: - Day shift Ability to...