
Mixologist
1 week ago
A mixologist is a skilled professional in the field of creating and crafting cocktails. The role goes beyond that of a traditional bartender, as mixologists typically have a deeper knowledge of ingredients, techniques, and flavor profiles. The roles and responsibilities of a mixologist:
- Cocktail Creation: Develop and create new and innovative cocktail recipes that appeal to the target audience and complement the establishment's theme or concept.
- Ingredient Knowledge: Possess in-depth knowledge of various spirits, liqueurs, bitters, fruits, herbs, and other cocktail ingredients. This includes an understanding of flavor profiles, pairings, and substitutions.
- Menu Development: Collaborate with management to design and update cocktail menus, ensuring a balance of classic and signature drinks that cater to the preferences of the clientele.
- Mixing Techniques: Master various mixing and bartending techniques, including shaking, stirring, muddling, layering, and garnishing, to create visually appealing and well-balanced cocktails.
- Customer Interaction: Engage with customers to understand their preferences and suggest personalized cocktail recommendations based on their taste preferences.
- Presentation Skills: Pay attention to the visual presentation of cocktails, including glassware choice, garnishes, and overall aesthetics, to enhance the overall drinking experience.
- Quality Control: Ensure the consistency and quality of cocktails by adhering to standardized recipes, measuring ingredients accurately, and maintaining high standards of cleanliness and hygiene.
- Bar Management: Oversee the bar setup, cleanliness, and organization. Manage inventory, including ordering and restocking supplies, and ensure that all tools and equipment are well-maintained.
- Training and Education: Train other bar staff on mixology techniques, cocktail recipes, and customer service to elevate the overall standard of the bar.
- Stay Informed: Keep up-to-date with industry trends, new ingredients, and emerging techniques in mixology. Attend workshops, tastings, and events to expand knowledge and skills.
- Creativity: Foster a creative and innovative approach to mixology, experimenting with new ingredients and techniques to create unique and memorable drinks.
- Customer Service: Provide excellent customer service by being attentive, friendly, and knowledgeable, creating a positive and enjoyable experience for patrons.
- Liquor Laws and Regulations: Stay informed about local and state liquor laws and regulations to ensure compliance and responsible service.
- Problem-solving: Effectively handle customer complaints or issues related to the bar and work collaboratively with the rest of the staff to resolve any challenges.
**Job Types**: Full-time, Permanent
**Salary**: ₹60,000.00 - ₹65,000.00 per month
**Benefits**:
- Food provided
- Provident Fund
Schedule:
- Day shift
- Rotational shift
Supplemental pay types:
- Yearly bonus
**Experience**:
- total work: 8 years (preferred)
Work Location: In person
**Speak with the employer**
+91 9752553020
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