
Restaurant Captain
1 day ago
We are seeking a dynamic and customer-focused **Restaurant Captain** to join our team. As a fresher, you will be responsible for assisting in smooth restaurant operations, ensuring excellent customer service, and coordinating with the staff to enhance guest experience.
**Key Responsibilities**:
- Greet and welcome guests, ensuring a pleasant dining experience.
- Take orders and communicate them accurately to the kitchen staff.
- Supervise and coordinate service staff to maintain high standards of service.
- Ensure timely serving of food and beverages while adhering to restaurant protocols.
- Address customer inquiries and handle complaints professionally.
- Assist in maintaining cleanliness and hygiene in the dining area.
- Upsell menu items and provide recommendations to guests.
- Ensure all tables are properly set up and arranged as per restaurant standards.
- Assist in billing and payment processes when required.
- Collaborate with the kitchen and service team for smooth operations.
**Requirements**:
- Freshers are welcome; prior experience in hospitality is a plus.
- Good communication and interpersonal skills.
- Positive attitude and willingness to learn.
- Ability to handle customer interactions with patience and professionalism.
- Basic knowledge of restaurant service and etiquette.
- Ability to work in a team and adapt to a fast-paced environment.
**Benefits**:
- Competitive salary
- Training and career development opportunities
- Food and accommodation
**Job Types**: Full-time, Permanent
Pay: ₹11,206.39 - ₹20,000.00 per month
**Benefits**:
- Food provided
- Paid time off
Schedule:
- Fixed shift
- Weekend availability
Ability to commute/relocate:
- Kochi, Kerala: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- captain: 1 year (required)
**Language**:
- Malayalam (required)
**Location**:
- Kochi, Kerala (preferred)
Work Location: In person
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