Steward

5 days ago


Delhi Delhi, India Paschion Restaurants Pvt Ltd Full time

**Maintaining Cleanliness**: Wash dishes, glassware, flatware, pots, and pans, using dishwashers or hand washing as needed. Clean kitchen equipment like grills, ovens, and stovetops, and maintain cleanliness of floors and surfaces.
- **Table Management**: Assist in setting up and clearing tables for service. Stock tables with essentials like trays, condiments, and cutlery.
- **Inventory and Supply Management**: Ensure proper handling and storage of dishes, utensils, and kitchen equipment. Monitor and record temperatures of food storage areas.
- **Customer Service**: Assist guests with inquiries and direct urgent issues to the appropriate personnel.
- **Waste Management**: Remove trash and recyclables from kitchen and dining areas.
- **Hygiene and Safety**: Ensure compliance with food safety regulations and sanitation standards.
- **Assisting Staff**: Support waiters and kitchen staff by collecting food from the serving station, unloading stock, and more.

Pay: ₹20,000.00 - ₹22,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Day shift
- Morning shift
- Night shift
- Rotational shift

Work Location: In person


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