Catering Resident Supervisor

4 days ago


Nashik Maharashtra, India Astitva Multipurpose Services (OPC) Pvt. Ltd. Full time

Key Responsibilities:
**Supervision & Operations**:

- Oversee daily catering operations, ensuring timely and efficient service.
- Manage and supervise catering staff, providing guidance and support.
- Ensure adherence to safety and hygiene standards in all catering areas.

**Training & Development**:

- Develop and deliver training programs for catering staff on best practices and safety protocols.
- Monitor staff performance and provide feedback to ensure continuous improvement.

**Inventory & Maintenance**:

- Manage inventory of catering supplies and equipment; ensure timely replenishment.
- Report and coordinate maintenance issues to ensure a safe and clean environment.

**Compliance & Reporting**:

- Ensure compliance with local health and safety regulations.
- Maintain accurate records of training sessions, staff performance, and inventory levels.

**Qualifications & Skills**
- **Minimum educational requirement**:Graduate
- **Experience**:1-3 years in catering supervision or training roles within the hospitality or catering industry.

Pay: ₹15,000.00 - ₹20,000.00 per month

Work Location: In person



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