Restaurant Captain

Vacancy: Restaurant Captain Location: Arabania Indo Arabic Restaurant, Alambagh, Lucknow Experience Required: Minimum 2 years in a similar role Salary: l(based on experience/work) Pay: From ₹7,000.00 per month **Benefits**: - Food provided Supplemental Pay: - Overtime pay Work Location: In person

We are seeking an experienced **Restaurant Captain** to supervise floor operations, manage steward teams, take guest orders accurately, coordinate with the kitchen for timely service, and ensure guests have a seamless dining experience. Strong communication, leadership, and problem-solving skills are essential for this role. **Job Types**: Full-time,...

Restaurent Captain And Steward for Noida 116 **Job Types**: Full-time, Permanent, Fresher Pay: ₹11,046.78 - ₹21,277.40 per month **Benefits**: - Food provided - Provident Fund **Experience**: - Guest services: 1 year (preferred) Work Location: In person

Ramee Guestline Hotel Looking for Restaurant Captain **Job Types**: Full-time, Permanent Pay: ₹17,000.00 - ₹18,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Day shift - Morning shift Supplemental Pay: - Performance bonus - Yearly bonus Work Location: In person

**Responsibilities**: - Oversee the performance of waitstaff, hosts/hostesses, and other front-of-house personnel. - Assign duties and responsibilities to service staff, ensuring that all tasks are carried out efficiently and effectively. - Provide guidance and support to staff members, including training and development opportunities. - Welcome guests as...

We are seeking a meticulous banquet captain to supervise and manage all banquet events for our company. As the banquet captain, you will be responsible for managing the staff schedule, ensuring that banquet operations run smoothly, and prioritizing the comfort and safety of our guests. To be a successful banquet captain, you should have strong leadership...

**Flying Saucer **Looking for Restaurant captain with good knowledge of alcoholic beverages. - Assist guest while seating. - Has a good knowledge of menu and presentation standards. - Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. - Able to answer any questions regarding menu...

**Job Summary**: The **Restaurant Captain** is responsible for leading the service team on the restaurant floor, ensuring smooth dining operations, maintaining service standards, and delivering an exceptional guest experience. The role acts as a bridge between the service staff and management while also directly interacting with guests. **Key...

The Food and Beverage Captain plays a key supervisory role in the restaurant service team. Responsible for ensuring smooth operations on the floor, leads the service team to deliver exceptional guest experiences.

To ensure the service of food and beverage to the guest with appropriate courtesy and efficiency Duties and Responsibilities: - To develop restaurant sales by setting high standards of service - To ensure complete preparation of restaurant/ room service / bar / banquet hall mis-en-place before the area opens for operation - To take the guest order...