Chef

**FONDANT CHEF** **Responsibilities for FONDANT CHEF**: **-Make all Fondant art work and figurines with clean and premium finishing** **-Create and prepare all cake and pastry items as required by the business** **-Prepare, clean and organize ingredients for use in the kitchen** **-Ensure the kitchen is clean and sanitized at all times** **-Oversee a...

Pastry Chef Hyatt Regency Hyatt Regency Lucknow IN - UP - LucknowAdministrativeAdministrativeFull-timeReq ID: LUC LocalSummary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is...

**SILVER SPOON** **JOB DESCRIPTION** **Job title - Chef** Chef required with skills of fast food making and chinese cuisine, must have atleast 1 year experience. **About us**: - Silver Spoon is a bakery business based in Lucknow, Uttar pradesh, with 7+ years of providing excellence in the form of luscious taste with different types of baked goods such...

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...

Responsible to supervise junior chefs or commis. cook quality food according to the recipes he should be experienced and have knowledge about salads and italian food **Salary**: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Ability to commute/relocate: - Lucknow, Lucknow - 226012, Uttar Pradesh: Reliably...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist in managing the Indian Kitchen operations as a successful independent profit center, ensuring...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt...

SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt...

Required a Chef for Chinese and Continental cuisine. **Salary**: From ₹11,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Ability to commute/relocate: - South City, Lucknow, Uttar Pradesh: Reliably commute or planning to relocate before starting work (required) **Education**: - Higher Secondary(12th Pass)...

Chef De Cusine (Banquet) Hyatt Regency Hyatt Regency Lucknow IN - UP - LucknowBanquetsEntry Level ManagerFull-timeReq ID: LUC LocalSummary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de...