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4 days ago
Prepare ingredients for cooking, including portioning, chopping, and storing food Wash and peel fresh fruits and vegetables Weigh, measure, and mix ingredients.
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
Prepare cold foods Operate ovens, stoves, grills, microwaves, and fryers Test foods to determine if they have been cooked sufficiently Monitor food quality while preparing food Set-up and break down work station.
Serve food in proper portions onto proper receptacles Wash and disinfect kitchen area, tables, tools, knives, and equipment.
Pay: ₹17,000.00 - ₹20,000.00 per month
**Benefits**:
- Food provided
- Paid time off
- Provident Fund
**Experience**:
- total work: 5 years (required)
**Language**:
- Tamil, English and Hindi (required)
**Location**:
- Guindy, Chennai, Tamil Nadu (required)
Shift availability:
- Day Shift (required)
- Night Shift (required)
- Overnight Shift (required)
Work Location: In person
Expected Start Date: 05/11/2024
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