Commi 2

16 hours ago

Kochi Kerala, India ZEAK US Full time

**Commi 2 (Junior Chef)**
**Location**: Kochi, Kerala
**Salary**: Based on experience
**Gender**:Male** preferred
**Experience**: Minimum 2 years in the restaurant industry
**Qualification**: At least a **college graduate** or holds a **culinary certification**

**Job Overview**:
**Key Responsibilities**:

- Assist in the **preparation and cooking** of food as per the restaurant’s menu and recipes under the guidance of senior chefs.
- Ensure that food is prepared, cooked, and presented according to restaurant standards.
- Maintain the **cleanliness and organization** of your assigned station and kitchen area at all times.
- Ensure that food is cooked to the correct temperatures and adhere to all **food safety** and **sanitation** standards.
- Assist in the **stocking and inventory management**, ensuring that all ingredients are available and fresh.
- Work closely with the **Commi 1**, senior chefs, and other kitchen staff to ensure smooth kitchen operations.
- Ensure that all kitchen tools and equipment are well-maintained and **cleaned regularly**.
- Assist with the **training and mentoring** of junior kitchen staff, if required.
- Prepare **mise en place** (ingredients and equipment for cooking) in advance for the day's operations.
- Follow **safety protocols** and ensure that health and safety guidelines are adhered to at all times.
- Assist in **menu planning**, suggesting ideas for new dishes or improvements.
- Support with any **ad hoc kitchen duties**, such as cleaning, preparation, and organizing food for service.

**Key Requirements**:

- **Minimum 2 years of experience** in the **restaurant industry** in a similar role (Commi 2 or Junior Chef).
- At least a **college graduate** or holds a **culinary certification**.
- Good understanding of **food preparation techniques**, **kitchen operations**, and **safety standards**.
- Strong attention to **detail** and ability to maintain **consistency in food quality** and **presentation**.
- Ability to work efficiently in a **fast-paced environment** and handle stress during peak hours.
- Strong **communication skills** and the ability to work well in a team environment.
- Ability to work **flexible hours**, including evenings, weekends, and holidays.
- **Knowledge of food hygiene**, **sanitation procedures**, and **safety protocols**.

**Experience**:

- total work: 2 years (preferred)

Work Location: In person

  • Commi I

    4 days ago

    Kochi, Kerala, India Paragon Restaurant Full time

    As a Commis, you are also expected to comply with the conditions of the food hygiene policies. Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coachingemployees serve as a role model. Accepting store deliveries are also part of the Commis I Chef duties. Coordinate and participate with other sections of...

  • Continental Cdp/commi-1/2 @tvm

    4 days ago

    Kochi, India Seven's Enterprises Full time

    Company Name:Sevens Consultancy - Position:Continental CDP/Commi-1/2 - Location:Kochi,TVM & Munnar - No.of.Vacancies:8 - Annual CTC:260000 - Qulification:BHM - Experience:3 years to 8years - Languages: English Hindi Malyalam Tamil - Allowance:Food & Accommodation **Company Profile**:

  • Commi Pastry Trainee

    4 days ago

    Kochi, Kerala, India SLV Coffee Pvt ltd Full time

    Commi Pastry Trainee at Epic Poetry Cafe **Location**:Vytilla, Kochi **Position Overview**: As a Commi Pastry Trainee, you will be responsible for preparing a wide range of pastries and desserts while upholding our high standards of quality and cleanliness. A strong emphasis on discipline, customer satisfaction, and attention to detail is essential in this...

  • Commis 2 (Continental)

    3 days ago

    Kochi, India Roastown Restaurant-Cochin Full time

    Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are...

  • Commi 1/2

    16 hours ago

    Kochi, India Gastronomica Full time

    Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are...

  • Continental Chef

    4 days ago

    Kochi, Kerala, India TEA WORLD Full time

    Execute the preparation and cooking of diverse dishes with precision, adhering to recipes while upholding elevated standards of quality and presentation. - Collaborate with senior chefs on intricate tasks, including grilling, sautéing, and plating. - Monitor food stock levels, contributing to the seamless ordering process. - Uphold a pristine and hygienic...

  • Cdp Chef

    16 hours ago

    Kochi, Kerala, India Career Byte Techno Solutions Full time

    Responsibilities - Assists the sous chef in daily food preparation activities - Monitors inventory and expiration dates of raw goods - Supports the growth of commis chefs - Ensures high quality food production, preparation, and presentation - Observes all applicable standards - Ensures work area remains clean - Setting up the kitchen prior to a...

  • Commis 2 (Pastry & Bakery)

    4 days ago

    Kochi, India Roastown Restaurant Full time

    Ensure consistent great food production, in line with the high quality standards expected by Hilton - Perform tasks within a timely manner - Contribute to Kitchen revenue through effective food cost control - Provide support to the Kitchen brigade - Prepare and present high quality dishes within company guidelines - Keep all working areas clean and tidy and...

  • Demi Chef de Partie

    3 days ago

    Kochi, Kerala, India THE AVENUE REGENT Full time

    **Education**: Culinary diploma or relevant certification preferred. * - **Experience**: At least 2-3 years of experience in Indian and/or Continental cuisine in a similar position. - Strong knowledge of Indian and Continental cooking techniques, spices, and ingredients. - Ability to work under pressure in a fast-paced environment. - Excellent communication...

  • Commis Chef

    16 hours ago

    Kochi, Kerala, India JUSTLOAF HOSPITALITY LLP Full time

    Just Loaf is a renowned restaurant with branches in Kerala, Bangalore, and Qatar, known for its delicious cuisine and commitment to delivering an exceptional dining experience. We are currently looking for a skilled Line Cook to join our team in India (Kerala and Bangalore). Job Responsibilities: 1. Food Preparation: Prepare and cook a variety of dishes...