Steward

**Responsibilities**
- Ensure cleanliness and sanitation in kitchen areas, including washing dishes, utensils, and kitchen equipment
- Clean and maintain public spaces, including lobbies, restrooms, and dining areas
- Dispose of waste and recyclables according to established procedures
- Assist in the setup and breakdown of events and banquets
- Collaborate with kitchen and serving staff to maintain efficient workflow
- Monitor and replenish cleaning supplies and toiletries as needed
- Perform routine cleaning tasks, such as sweeping, mopping, and dusting
- Handle cleaning chemicals and equipment in accordance with safety guidelines
- Uphold hygiene and safety standards throughout the hotel
- Assist in unloading and storing deliveries as needed

**Requirements and Skills**
- Previous experience as a Hotel Steward or in a similar role is preferred
- Strong attention to detail and a commitment to cleanliness
- Physical stamina to stand for extended periods and lift moderate loads
- Knowledge of cleaning procedures and proper use of cleaning equipment
- Ability to work in a fast-paced environment with a sense of urgency
- Team player with good communication and interpersonal skills
- Flexibility to work evenings, weekends, and holidays
- Understanding of health and safety regulations in a hotel setting
- Initiative to identify and address cleaning needs proactively
- Commitment to maintaining a positive and organized work environment.

**Job Types**: Full-time, Permanent, Fresher

Pay: ₹10,000.00 - ₹13,000.00 per month

**Benefits**:

- Paid sick time
- Paid time off

Schedule:

- Day shift
- Morning shift
- Weekend only

Work Location: In person