South Indian Chef

We are looking for a skilled and passionate Commis 1 - South Indian Cuisine to join our culinary team The candidate will be responsible for assisting in the preparation and cooking of authentic South Indian dishes such as dosas idlis vadas sambhar and chutneys while maintaining quality hygiene and timely service standards Key Responsibilities ...

CDP AND commis-III/II for south indian Pay: Up to ₹27,000.00 per month **Benefits**: - Food provided - Health insurance - Paid time off - Provident Fund Schedule: - Day shift - Rotational shift **Experience**: - total work: 7 years (preferred) Work Location: In person

Commis chefs are novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills. Perform various kitchen duties, such as assisting chef de parties in meal preparations, receiving deliveries. **Salary**: Up to ₹17,000.00 per month **Benefits**: - Food provided - Leave encashment - Provident...

We are seeking a talented and motivated Sous Chef to join our culinary team As the second-in-command in the kitchen the Sous Chef will assist the Head Chef in all aspects of kitchen operations including food preparation staff supervision inventory control and maintaining high food safety standards This is a leadership role suited for someone with a...

We are looking for a dedicated and enthusiastic Commis 2 - Tandoor to join our culinary team The candidate will assist in the preparation and cooking of traditional Indian tandoor dishes such as kebabs naan and tandoori meats ensuring quality consistency and hygiene at all times Key Responsibilities Assist in the preparation and cooking of...

We are looking for candidates in below category Commis I - South Indian Commis I - Indian DCDP Commis -I - Conti Commis I - Asian Interested and eligible candidates can share your resume to careers littlearth in or WhatsApp on 91 94866 54790 Location Ooty Tamilnadu Karwar Karnataka Job Types Full-time Permanent Pay 11 660 47 - ...

Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed. - Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. - Taking inventory of restaurant supplies and notifying the...

We are seeking a creative and skilled Chef de Partie CDP to join the kitchen team at Hideout a modern casual dining lounge gastropub concept The ideal candidate will be responsible for managing a specific section of the kitchen preparing high-quality dishes and ensuring consistent taste and presentation You will also assist in menu innovation team...

Multicuisine Cook Department Food Beverage F B Location Good Shepherd International School Ooty Reports To Head - Food Beverage Position Summary The Multicuisine Cook will be responsible for preparing and presenting high-quality dishes across various cuisines Indian Continental Oriental and others as required for students staff and...