Continental Chef

**Hiring a Commi 2 for a leading Food and Beverage Company** **Location: Jaipur, Airport** **Experience - 6 month to 1 year** **Role: Preparing continental foods, fast food etc.** **Expereince - Minimum 1.5 year to 2 years in preparing continental food.** **Salary: - 14k to 16k inhand + Pf & ESIC** **Contact: Pragati 8657440083** **Job Types**:...

Must have a good knowledge of continental cuisine with a hotel management diploma.Job Type: Full-timePay: ₹25, ₹30,000.00 per monthBenefits:Food providedAbility to commute/relocate:Jaipur, Rajasthan: Reliably commute or planning to relocate before starting work (Required)Experience:total work: 8 years (Preferred)Work Location: In person

**CDP/Commie I/ Commie II** - Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. - Responsible for the work assigned by Executive Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards. - Ensure to perform miscellaneous job-related duties as assigned. -...

We are looking for a chef who have knowledge of Indian, Chinese and Continental. The person will be in charge of the rooftop restaurant/cafe(24 cover) kitchen and will have to handle alone. The person will take care of the costing with a mindset to optimize the cost in comparision to the sales. Pay: ₹12,000.00 - ₹15,000.00 per month **Benefits**: -...

professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. Your work will be an important factor to a client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success. Responsibilities Prepare menus in collaboration with...

We are a small cafe specializing in continental and Italian cuisine, looking for an experienced chef to join our team. The ideal candidate will have a passion for creating delicious dishes and a flair for presentation. Responsibilities:Prepare and cook dishes to the highest standard, following the cafe's recipes and menu Plan and prepare menus, ensuring...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Head Chef in managing his / her assigned kitchen operation as a successful independent profit...

Role: Commis ChefCompany: Moustache Locations: JaipurJob Description: Chefs (Continental/Indian/Tandoor/Chinese/Multi)To direct and execute production of authentic starters & main courses FROM THEIR SPECIALIST CUISINE, ensuring all items are produced according to standard recipes, portion yield and with -in agreed time limit age.Direct, Prepare, Cook and...

**We're Hiring - Sous Chef (Multi-Cuisine)** **Location**: Crestmont Ashapurna Hotels, Jaipur **Position**: Sous Chef - Multi-Cuisine - 1 Opening **Experience Required**: Minimum 5-6 Years in Multi-Cuisine Kitchens Crestmont Ashapurna Hotels is seeking a skilled and creative **Sous Chef** with expertise in multi-cuisine dishes to join our culinary team and...

Creates continental Menu, Bakes fresh dough pizzas and fresh sauce pastas, prepration of dips and sauces with best ingredients. Monitors temperature of ovens, fryers, Griller, etc and maintains a clean work station, Monitors and order supplies and inventory