Nutritionist-crc 1 Project

1 week ago


Bengaluru Karnataka, India St. John's Research Institute Full time

**Brief Description about the Project**

To help in studies of the Division, including development and evaluation of effectiveness of improved take home foods in combination with behaviour change intervention to improve nutritional status in children.

We are seeking a Nutritionist to join our research team, to work both at SJRI and at our research field site (Shivamogga).

**Nutritionist**

**Position Starting**:15th May**2025

**No. of Vacancy**:One

**Preferred Qualifications**: M.Sc. in Food Science and Nutrition/M.Sc. in Food Science and Technology

**Salary**: Rs. 22,000/
- **Language**: English, Kannada, Hindi

**Experience**:Fresher / Experienced

**Last Day for Receiving Application**: 5th May, 2025

**Location**: St. John’s Research Institute, Bengaluru and Shivamogga district (research field site)

**Roles and Responsibilities**:
**Key duties include**:

- Conduct and support all data collection activities, fieldwork, participant interviews, surveys, and nutritional assessments.
- Ensure accurate and timely data entry into the project database and assist in maintaining data integrity and confidentiality.
- Assist with monitoring the quality of data and identifying discrepancies or inconsistencies.
- Provide technical assistance in setting up and calibrating research instruments and tools
- Ensure compliance with Standard Operating Procedures (SOPs) for all project activities.
- Participate in regular field visits to monitor ongoing research activities and ensure adherence to research protocols.
- Contribute to the preparation of technical reports, presentations, and manuscripts for internal and external stakeholders.
- Assist in other studies and activities of the Division of Nutrition.

**The Principal Investigator**

CRC 1 Project

SJRI

Can Contact us on the following Numbers 080-49467021/49467011


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