Culinary Chef

Designation: Assistant Culinary Chef Experience: 3 + years **Responsibilities**: Looking for someone with relevant educational background. Who has experience of at least 3+ years in the Hotel Culinary arts industry. Someone good with making Indian food and International food. We need someone with good communication skills, who can be later trained to...

Flexible Schedule- Manage your own calendar and accept bookings that work for your schedule.- High Earnings- Boost your earnings or replace your full-time job.- Full Support- Our team does the marketing for you. We also support you from profile creation to receiving your earnings. **Chef/Culinary Instructor, Mumbai, India**: If you're a **culinary...

Flexible Schedule - Manage your own calendar and accept bookings that work for your schedule. - High Earnings - Boost your earnings or replace your full-time job. - Full Support - Our team does the marketing for you. We also support you from profile creation to receiving your earnings. **Chef/Culinary Instructor, Mumbai, India**: If you're a **culinary...

Flexible Schedule Manage your own calendar and accept bookings that work for your schedule.High Earnings Boost your earnings or replace your full-time job.Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings.CHEF/CULINARY INSTRUCTOR, MUMBAI, INDIA If you're a **culinary instructor** in...

**Position**: Pastry & Culinary Chef Intern**Location**: CHO Bee Labs, Andheri, Mumbai**Duration**: 3 to 6 Months**Timing**: Full-time**What You’ll Learn & Do**: - Hands-on training in pastry, bakery, and culinary techniques - Assist senior chefs during live classes & workshops - Learn plating, presentation, and recipe development - Help in class setup,...

**Job Summary**: **Key Responsibilities**: **Food Preparation**: - Execute precise and timely preparation of menu items in accordance with established recipes and quality standards. - Maintain a high level of consistency in the taste, presentation, and portioning of all dishes. **Leadership and Collaboration**: - Supervise and mentor junior kitchen staff,...

**ob Summary**: **Key Responsibilities**: **Food Preparation**: - Execute precise and timely preparation of menu items in accordance with established recipes and quality standards. - Maintain a high level of consistency in the taste, presentation, and portioning of all dishes. **Leadership and Collaboration**: - Supervise and mentor junior kitchen staff,...

**Exciting Opportunity for Culinary Enthusiasts** We’re looking for a **passionate and experienced Culinary Arts Trainer** to join us in inspiring the next generation of chefs. This is a **flexible, part-time role** requiring just **one hour per week**—ideal for someone with a strong culinary background and a love for teaching, especially young...

Dear Candidate,Namaste Greetings from Sir HN Reliance Foundation Hospital , Mumbai, India.Sir H. N. Reliance Foundation Hospital and Research Centre is a 360-bed, multi-Specialty tertiary care hospital with following thrust areas: Cardiac Sciences, Gastroenterology & Hepatobiliary Sciences, Liver Transplant, Nephro-Urology, Neuro Sciences, Oncology,...

Pastry Chef - 2 Positions. - Someone with 2 plus experience. - And One Senior with 7 + Years experience. - Good with French pastries. - Good in Communication and team management. - And it is a teaching and supervisory position. - Need someone good with planning and execution strategies. - Someone with managerial capabilities. - Need someone with production...