Steward

A steward is responsible for overseeing and managing various tasks, often related to hospitality or event management. This includes ensuring the smooth operation of events, supervising staff, handling customer inquiries, and maintaining a high level of service. Stewards may work in restaurants, hotels, or event venues, focusing on creating a positive...

A steward, especially in hospitality, catering, or cruise industries, typically handles a range of responsibilities focused on maintaining cleanliness, ensuring smooth operations, and assisting guests. Here are the common job responsibilities of a steward: 1. **Cleaning and Maintenance** - **Dishwashing**: Clean dishes, glasses, utensils, pots, pans, and...

**Job description**: As a Restaurant Server Steward, you will support the restaurant's front-of-house operations by ensuring cleanliness, organization, and efficiency in the dining area. Your role is essential in creating a positive dining experience for guests through prompt service and attention to detail. **Key Responsibilities**: - **Setting Up and...

Designation: Safety Steward Location: Delhi Qualification: - Diploma in Industrial Safety Salary Range: 16-18k in hand without any other facilities. Pay: ₹16,000.00 - ₹20,000.00 per month Work Location: In person

KST supervisor **SES FACILITY MANAGEMENT PRIVATE LIMITED** **Noida, Uttar Pradesh** **Full job description** Provides overall direction of the staff and ensures the highest standards of cleanliness are maintained throughout the property. The Steward Supervisor is responsible for ensuring that all kitchen areas, exhaust hoods, equipment, utensils, and...

WE ARE HIRING Designation: - Steward Location: - Varanasi. Salary: - 10,000 To 15,000 Per Month Food And Accommodation Provided Education: - Diploma / Degree in Hotel Management. Experience: - 6 Months to 1 Year of Previous experience in steward or similar role preferred. **Responsibilities**: - Ensure cleanliness and organization of dining...

A steward job description typically involves maintaining cleanliness, order, and providing support in hospitality. They ensure a comfortable and pleasant experience for guests or passengers by attending to their needs, managing supplies, and upholding high standards of service. Key Responsibilities: - **Maintaining Cleanliness and Hygiene**:Stewards are...

A steward's main duty is **supervising the cleaning of the dining area, kitchen and service areas**. They keep the environment spotless so that customers have a pleasant dining experience. Stewards uphold health and safety standards. They contribute to the quality and reputation of the dining establishment. NOTE: - For Better Reach you can drop the resume...

**Job Summary**: The Steward is responsible for maintaining the cleanliness and hygiene of the kitchen and dishwashing areas. This includes cleaning dishes, utensils, equipment, and kitchen surfaces, ensuring compliance with sanitation and safety standards to support efficient kitchen operations. **Key Responsibilities**: - Wash and sanitize dishes,...

**Job Summary**: The **Male Steward** is responsible for ensuring efficient and professional food and beverage service to guests. This includes preparing the dining area, serving food and drinks, maintaining cleanliness, and providing a courteous and attentive guest experience at all times. **Key Responsibilities**: - Greet and assist guests in a polite...