South Indian Cook

1 week ago

Malappuram, India MALABAR HERITAGE RESORTS & SPA Full time

prepare authentic South Indian dishes, ensuring consistency in taste, quality, and presentation. This includes cooking a variety of dishes like dosa, idli, vada, sambar, rasam, and various chutneys, adhering to traditional recipes and culinary standards. They also assist in planning and developing menus, managing inventory, and maintaining a clean and organized kitchen environment.

Pay: ₹28,000.00 - ₹35,000.00 per month

**Experience**:

- total work: 3 years (preferred)

Work Location: In person

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