Trainee Captain

1 week ago

Mumbai Maharashtra, India Ek Number Hospitality Full time

Job Responsibilities:

- Demonstrate mastery of all food and beverage menu items, fluency of all ingredients and preparations, and the ability to make recommendations according to guest preferences.
- Observe the accurate food and beverage orders being taken by the Captain.
- Consistently follows and leads the team on steps of service with efficiency and grace, while maintaining a sense of urgency throughout service.
- Anticipates guest needs, ensuring constant communication with colleagues, management, and the kitchen during service.
- Handle cash and credit card payments accurately.
- Maintains the high standards of cleanliness and appearance throughout all areas of the restaurant both before, during and after service.
- Coordinate effectively with kitchen and bar staff.

**Requirements**:

- Previous experience as a server or in customer service
- Excellent attitude, personal presentation, and communication skills.
- Ability to work in a team and in a fast-paced environment.
- Fluent in English
- Availability to work flexible schedules, including weekends and evenings.

Key Competencies
- Service and hospitality orientation.
- Teamwork.
- Organization and time management.
- Proactivity and problem-solving.

Pay: ₹20,000.00 - ₹22,000.00 per month

**Benefits**:

- Food provided
- Health insurance
- Provident Fund

Work Location: In person

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