Pastry Sous Chef

19 hours ago

Andheri West Mumbai Maharashtra, India Forehotels.com Full time

**Company's summery: Café - Bakery/Pastry Sous Chef**
- A vibrant and trendy establishment known for its artisanal bakes and warm ambiance.

**Summary**:
We are seeking a talented **Bakery/Pastry Sous Chef** to join our team. This is an exciting opportunity for a passionate professional to showcase their expertise in baking and pastry arts while assisting in managing the bakery operations.

**Key Responsibilities**:

- **Creative Production**: Prepare and design high-quality baked goods and pastries, ensuring creativity and consistency in presentation and taste.
- **Operational Support**: Assist the Head Pastry Chef in daily operations, inventory management, and maintaining kitchen standards.
- **Team Leadership**: Supervise junior staff, provide training, and foster a positive, collaborative work environment.
- **Quality Control**: Ensure all products meet the café's quality and hygiene standards, following health and safety regulations.
- **Menu Development**: Collaborate in creating seasonal menus, introducing innovative baked goods and desserts that align with the café’s brand.

**What We’re Looking For**:

- Proven experience as a Pastry Chef, Sous Chef, or similar role in a bakery/pastry setting.
- Strong knowledge of baking techniques and flavor profiles.
- Leadership and organizational skills, with the ability to multitask and work under pressure.
- A passion for creating exceptional baked goods and desserts with attention to detail.
- Culinary certification or equivalent training in pastry arts is preferred.

**What We Offer**:

- **Additional Benefits**: Provident Fund (PF), staff meals, and a share of tips/service charges.
- A creative and supportive work environment where your ideas are valued.

If you have a passion for pastry and are ready to take your career to the next level, we’d love to hear from you

**Join Our Café and let your creations bring joy to our customers**

Pay: ₹50,000.00 - ₹70,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Day shift

**Experience**:

- total work: 10 years (preferred)

Work Location: In person

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