
Restaurant Cashier
3 days ago
**Company Summary**
The Indian restaurant is a warm and inviting establishment dedicated to providing authentic South Indian cuisine in a traditional yet contemporary setting. With a focus on hospitality and high-quality food, The restaurant ensures an exceptional dining experience for its patrons. Whether it's casual dining or hosting special events, the restaurant emphasizes a customer-first approach, making it a favorite spot for families and food enthusiasts.
Restaurant Cashier Job Description
**Position**: Restaurant Cashier
**Reports To**: Restaurant Manager
**Job Summary**
The Restaurant Cashier ensures smooth payment transactions and provides excellent customer service. They handle cash, credit/debit transactions, and manage accurate billing while maintaining a clean and organized cashiering station.
- Handle daily cash transactions and manage the restaurant's billing operations efficiently.
- Utilize restaurant management or POS (Point of Sale) software for billing and customer service.
- Maintain accurate cash handling and accounting practices.
- Assist with customer inquiries and ensure a smooth payment experience.
- Generate daily sales reports and balance the cash register at the end of each shift.
**Requirements**:
- Prior experience in cashiering, preferably in the food and beverage industry.
- Familiarity with restaurant billing software (mandatory).
- Strong communication and interpersonal skills.
- Attention to detail and accuracy in handling financial transactions.
**Additional Benefits**:
- Free food during working hours.
- On-site accommodation provided for convenience.
- Opportunity to earn tips in addition to the salary.
Pay: ₹20,000.00 - ₹30,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
**Experience**:
- total work: 3 years (preferred)
Work Location: In person
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