
Part Time Steward
2 weeks ago
**Duties and Responsibilities**
a. To develop restaurant sales by setting high standards of service
b. To ensure complete preparation of restaurant/ room service is in place before the area opens for operation
c. To take the guest's order correctly and with appropriate courtesy
d. To assist the guest in choosing the best items on the menu, thereby increasing sales, by upselling and suggestive selling
e. To handle all guests without bias or prejudice
f. To write out guest cheques and ensure their proper processing by presenting them to guests and encashing the same
g. To assist the captain in preparing the general stores requisition
h. To carry out any duties assigned by the Captain/ Manager
i. To follow the house rules and policies laid down by the management
j. To adhere to strict grooming and hygiene standards
k. To consciously and continuously strive to better his/ her skills and increase his/ her knowledge
In addition to the duties mentioned above and job functions, any other assignment is given occasionally or daily by the immediate superior or the management.
JOB REQUIREMENTS
**Job Types**: Part-time, Fresher, Internship
**Salary**: ₹4,000.00 - ₹6,000.00 per month
Schedule:
- Day shift
- Night shift
Ability to commute/relocate:
- Chandigarh, Chandigarh: Reliably commute or planning to relocate before starting work (required)
**Education**:
- Diploma (preferred)
**Experience**:
- total work: 1 year (preferred)
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