Gm - Restaurant Operation

**Salary**: - Salary based on experience The Steward is responsible for assisting in the smooth operation of the restaurant, ensuring excellent guest service, managing restaurant setup and serving guests. This role is designed to provide hands-on training and experience to develop leadership skills in the restaurant industry. **Key Responsibilities**: -...

**Guest Greeting & Seating**: Welcome guests with a friendly and professional attitude, manage reservations, and guide guests to their tables in a timely and efficient manner. - **Reservation Management**: Handle phone and online reservations, ensure accurate bookings, and manage the restaurant’s seating chart to optimize flow and table availability. -...

**Company Description** Our parent company, Relish Restaurant and Banquet, is located in Ahmedabad. **Role Description** This is a full-time on-site role for a Food and Beverage Cashier in Ahmedabad. The Cashier will be responsible for handling cash transactions, providing excellent customer service, and ensuring smooth operations at the food and beverage...

Restaurant Leadership RoleWe are seeking an accomplished Restaurant Manager to lead our business, delivering exceptional customer service and high-quality menu offerings.The ideal candidate will possess strong leadership skills, experience in both front and back-of-the-house operations, and a keen eye for detail. They will be responsible for maintaining...

Job description We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant...

**Salary**: - Salary based on experience The Junior/Trainee Captain is responsible for assisting in the smooth operation of the restaurant, ensuring excellent guest service, managing restaurant setup, taking orders, and serving guests. This role is designed to provide hands-on training and experience to develop leadership skills in the hospitality...

Company Profile:Company was established in 2004, has grown from a family-run company to India's largest premium bakery and patisserie brand with over 200 self-managed retail outlets across Mumbai, Pune, Delhi NCR, Bengaluru, Hyderabad, Chennai & Bengaluru. We pride ourselves on our exceptional products, honest pricing, and warm service. Our wide product...

Company Profile: Company was established in 2004, has grown from a family-run company to India's largest premium bakery and patisserie brand with over 200 self-managed retail outlets across Mumbai, Pune, Delhi NCR, Bengaluru, Hyderabad, Chennai & Bengaluru. We pride ourselves on our exceptional products, honest pricing, and warm service. Our wide product...

Company Profile:Company was established in 2004, has grown from a family-run company to India's largest premium bakery and patisserie brand with over 200 self-managed retail outlets across Mumbai, Pune, Delhi NCR, Bengaluru, Hyderabad, Chennai & Bengaluru. We pride ourselves on our exceptional products, honest pricing, and warm service. Our wide product...

A Housekeeping Staff member in a restaurant ensures the cleanliness and sanitation of all areas, contributing to a positive dining experience. They perform cleaning tasks like sweeping, mopping, and dusting, while also restocking supplies and addressing safety concerns.Key Responsibilities: - **Cleaning**: Sweeping, mopping, dusting, vacuuming, and...