Captains/ Waiters/ Kitchen Trainees

**Restaurant Captain** bear a very important role to satisfied Guests, Make sure F&B service, Make sure Order of the Guests, Food and many other important matter. A Restaurant Captain controls all Waiter/ Waitress in a restaurant and follows the order of higher officer. **Responsibility of a Captain is below**: - Daily reporting time before 30 minutes of...

2 _YEARS OF EXPERIENCE REQUIRED_ - _Knowledge of food and beverages _ - _Managing the Staff_. A restaurant captain trains and supervises his _staff_. - Senior Captain Waiter is responsible to promote and _ensure_ guest _satisfaction_, maintaining a safe and sanitary work environment - Always greet and welcome guests promptly in a warm and friendly manner. -...

Job Title: Waiter / Waitress Key Responsibilities: Greet and seat customers in a friendly and professional manner. Present menus, take food and beverage orders, and relay orders to the kitchen and bar. Serve food and drinks promptly and check on guests throughout their meal. Ensure tables are clean and properly set before and after service. Handle...

Position: Waiter/Waitres **REQUIREMENTS**: - Proven work experience as a Waiter/Waitress or in a similar role. - Ability to work in a fast-paced environment while maintaining attention to detail. - Flexibility to work in shifts, including weekends and holidays. - Physical stamina to stand and walk for extended periods and lift heavy trays when...

Restaurant Captain bears a very important role to satisfy guests, ensure F & B service, ensure Order of the Guests, Food and many other important matters. A Restaurant Captain controls all Waiter/ Waitress in a restaurant and follows the order of higher officers. **Responsibilities**: - Deliver quality customer service to all guests. - Greet each guest...

**Responsibilities** - Greet and escort customers to their tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) - Prepare tables by setting up linens, silverware and glasses - Inform customers about the day’s specials - Offer menu recommendations upon request - Up-sell additional...

The Restaurant Captain is responsible for overseeing the dining experience of guests in a restaurant. This includes ensuring that service is delivered at the highest standard, leading and guiding the front-of-house team, managing guest relations, and working closely with kitchen staff to ensure seamless communication and efficient operations. The Restaurant...

**Responsibilities**: - Greet customers and hand out menus. - Take meal and beverage orders from customers and place these orders in the kitchen. - Make menu recommendations and inform patrons of any specials. - Deliver meals and beverages to tables when they have been prepared. - Check that customers are satisfied with their meal. - Prepare the bill for...

**Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good...

**JOB DESCRIPTION** Responsible for providing high-quality customer service to restaurant guests.Controls all Waiter/ Waitress in a restaurant and follows the order of higher officer. **Male** ;1 year experience in hotel mgt and hospitality field. Salary 16000 t0 18000 Free Food and accommodation available Location-Calicut (3 star...