Sous Chef Indian

Job DescriptionJob Description: Sous Chef Modern South Indian CuisinePosition: Sous ChefLocation: MumbaiExperience: 5+ yearsJob Summary:We are looking for a skilled Sous Chef specializing in modern South Indian cuisine. The ideal candidate will have a deep understanding of traditional dishes while bringing innovation through contemporary culinary techniques....

A Sous Chef is **a professional responsible for ensuring that nothing goes wrong in the kitchen**. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers. Looking for a Continental Sous Chef **Salary**: ₹17,423.55 -...

Job Responsibilities Ensure that all the quality and quantity standards of food preparation & presentation in all the F & B outlets are adhered to. Assist the Executive Sous Chef and the outlets chefs in developing and standardizing new recipes for the outlets. Devise methods for optimal use of raw materials & fuel and maintain the budgeted food cost....

Full Time - Vashi, Navi Mumbai - Posted 3 hours ago - Website **Madcherry Hospitality Pvt. Ltd.** - Luv 2 Serve U_ **Job Title**:Sous chef (Managerial chef) - Higher level position **Job Brief**: - The job of an sous chef for a pre-opening central kitchen is a critical and multifaceted role that involves overseeing the entire setup and culinary operation...

WE AT KINGCRAFT RESTAURANTS ARE HIRING FOR THE POSITION OF SOUS CHEF FOR OUR RESTOBAR - SAME PLACE SAME TIME - ANDHERI WEST LOKHANDWALA SOUS CHEF - MULTI CUISINE & FUSION CONTACT - HARSHAL GHOSALKAR - 8104998236 **Job Types**: Full-time, Regular / Permanent Pay: ₹25,000.00 - ₹35,000.00 per month **Benefits**: - Flexible schedule - Food...

Job DescriptionThe Sous Chef assists the Executive Chef in overseeing kitchen operations, ensuring the preparation and presentation of high-quality dishes. This role involves managing kitchen staff, coordinating with suppliers, and maintaining a clean and organized kitchen environment. The ideal candidate will have strong Indian culinary skills, leadership...

**Title**: Sous Chef **Reporting To**: Executive Chef **Grade**: E8 **Function**: Food Production **Job Family**: Production **Job Purpose**: The Sous Chef is responsible for assisting the Executive Chef in managing kitchen operations, ensuring high-quality food production, and maintaining hygiene and safety standards. They play a key role in menu planning,...

Job Title: - Sous chef Experience: - 2years Salary package: - 90k Interview location: - Jio World center Gate number 7, G Block BKC, Bandra Kurla Complex, Bandra East, Mumbai, Maharashtra 400055 Interested? Sumit your resume on: Or 7205153122 A sous chef is a key position in a professional kitchen and typically assists the head chef in various...

**Hiring for the position Sous Chef with a leading Hospitality & Retail Industry.** Location : Mumbai Experience : 10 Years Qualification : Hotel Management/ IHM **Job description**: **Roles & Responsibilities-** Allergens FSSAI audit Paperwork Guest Interaction Temperatures Computer Skills Regards, **Finesse Staffing** **Salary**: ₹200,000.00...

**Description**: Responsible for directing and overseeing team members and overall food preparation, production, and presentation in either the main galley, lido market, or crew mess room. **Key Responsibilities**: - Comply with company policy regarding waste separation and environmental compliance. - Conduct regular training with all departmental members...