
Food and Beverage Captain
3 days ago
Require a captain having experience in multicuisine concept in Mumbai.
**JOB DESCRIPTION OF CAPTAIN**
Job Summary: - To organize and supervise an assigned restaurant station with a view to providing fast and efficient food and beverage service.
**Duties and Responsibilities**
- Train and supervise restaurant servers to give high standards of service in terms of time, quality, and personalization.
- Supervises the mise-en-place of the assigned station to ensure a smooth service during operation.
- Inspect table layouts in the station ensuring that they meet the standards set.
- Check and ensure the serviceability of equipment and furniture.
- Sell food and beverage so as to meet restaurant budgets.
- Take food and beverage orders correctly.
- Give wine service according to international practices.
- Prepare flambe items, if offered by the restaurant, with showmanship and authenticity in preparation
- Control the inventory of cutlery and service equipment allotted to the station.
- Assign duties ensuring equity of work.
- Ensure that staff meets hygiene and discipline standards.
- Ensure that the station is free from dust.
**Job Types**: Full-time, Regular / Permanent
**Salary**: ₹17,000.00 - ₹21,000.00 per month
**Benefits**:
- Flexible schedule
- Food provided
- Provident Fund
Schedule:
- Rotational shift
Supplemental pay types:
- Commission pay
Ability to commute/relocate:
- Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (preferred)
**Experience**:
- total work: 3 years (preferred)
**Speak with the employer**
+91 8140990738
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