Commi 1

Position Summary: Commis 1 is responsible for assisting chefs in the preparation, cooking, and presentation of dishes, maintaining high quality and consistency. They supervise junior commis and ensure smooth kitchen operations in their section. Key Responsibilities:Prepare, cook, and present dishes within your section according to standard recipes. ...

1. Should have experience in continental, Italian or Chinese 2. minimum 2+ years experience for Commi 1 & Commi 2 **Job Types**: Full-time, Regular / Permanent **Salary**: ₹8,326.57 - ₹25,443.30 per month Schedule: - Day shift - Morning shift **Experience**: - total work: 2 years (preferred) **Speak with the employer** +91 9884664099

As the Commis III, you will be responsible for performing the following tasks to the highest standards**:Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures**. Pay: ₹16,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: -...

**Description**: **Commis I** to handle a continental kitchen station and ensure quality prep & service. **Responsibilities**: - Manage station (grill, sauté, pasta, or cold). - Maintain mise en place & portioning. - Guide Commis II/trainees. - Follow hygiene & food safety standards. **Requirements**: - 2-3 yrs kitchen experience. - Strong knowledge of...

Call: Job Title: Commis 1Location: Vilachery, MaduraiSalary: ₹20,000 – ₹35,000 per monthBenefits: Free Food & AccommodationEmployment Type: Full-time | Immediate Joiner PreferredJob Description:We are looking for a skilled and passionate Commis I (Commi 1) to join our culinary team. The ideal candidate should have prior experience in kitchen...

**Job Title**: Commi 1 - Tandoor / Indian **Salary**: ₹23,000 CTC per month **Training Location**: Delhi (Accommodation & Food provided during training) **Job Locations**: Chennai | Bhubaneswar | Bangalore | Noida | Panchkula | Ghaziabad (Vasundhara) | Kolkata | Pune | Mumbai | Patna | Guwahati **Job Summary**: **Key Responsibilities**: - Prepare and...

Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are...

🍽️ We’re Hiring! – North Indian Chef (Commis Level)📍 Location: Chennai (Maraimalai Nagar)🏢 Company: Funk Foods Private Limited📌 Important: Only candidates who are willing to travel to Maraimalai Nagar every day should apply.Funk Foods is a future-forward food innovation company crafting clean-label, flavour-first products. We are expanding...

Looking for Commis and all rounder. **Job Types**: Full-time, Part-time, Fresher Pay: ₹10,000.00 - ₹15,000.00 per month Expected hours: 40 - 80 per week **Benefits**: - Food provided Schedule: - Day shift Supplemental Pay: - Performance bonus - Yearly bonus **Experience**: - total work: 1 year (preferred) Work Location: Remote

**Required Position: Commis I / Commis II / Commis III** **Department**: F&B Production **Qualification**: B.H.M/Diploma Or Any Degree/ Without Degree **Experience**: 1-3 years (Male/Female) - **Skills**: Good Communication & Collaboration As a Commis II have to responsible for the daily food preparation and duties assigned to meet the set standard and...