
Hospitality Trainer
1 week ago
Create training strategies, initiatives, and materials.
- Responsible for designing, creating, delivering, managing, and monitoring an effective training curriculum
- Be able to conduct an assessment, execute training, develop content and evaluate the students
- Prepare training materials such as manuals, videos, and presentations.
- Effective delivery of Training both theoretical and Practical
- Schedule training sessions. Ensuring 100% attendance of the batch
- Ability to motivate and mentor
- Proactive and Positive Approach
- Take effective participation in Placements. Take steps to ensure that trainees that demonstrate the required competencies/Knowledge
- Creates and maintains a positive team environment that displays high levels of team spirit, motivation, and strong work ethics
- Worked with Hospitality Industry.
- Front office operations, Different types of Hotels, Reservation Procedures
- Hospitality Software such as Fidelio.
- F&B service, Banquets, Dining Etiquettes, and Table Manners, and Table layout
- Different types of Menu.
- Menu planning, Alcoholic and Non-Alcoholic Beverages
- Room servicing and different types of Rooms
- Proficient in MS Office ( Word, Excel, Outlook, PowerPoint)
- Impressive communication, presentation, and interpersonal skills
- Excellent written and verbal communication skills
- High soft skills in listening and communication
- Proficient in time management and creative and strategic thinker
- Ability to work and thrive in a multi-tasked, fast-paced, and fluid work environment
- Creates and maintains a positive team environment that displays high levels of team spirit, motivation, and strong work ethics
Certificate/Diploma/Degree in Hotel Management. At least 5 years experience in Food & Beverage Service including one year as supervisory capacity in a classified Hotel or Restaurant. Experience as Departmental Trainer/ On the Job Trainer would be essential.
Training Conduction with Perfection following ALAP methodology with mentioned Training Delivery Pedagogy (PPT/Digital Content/whiteboard utilization/TAB / Interactive Methodology/Charts/Posters/Inquiry-Based learning/practical Based Methodology). Grooming Check of the Trainees.
Address: 107, Sai Infotech, R.B. Mehta Marg, Patel Chowk, Near Balaji Restaurant, Ghatkopar (E), Mumbai - 400077
Meet: Shagufta Khan-HR Manager
Contact Number:
8828455552
**Job Types**: Full-time, Permanent
Pay: ₹25,000.00 - ₹35,000.00 per month
**Benefits**:
- Cell phone reimbursement
- Internet reimbursement
Schedule:
- Day shift
Ability to commute/relocate:
- Rajouri Garden, Delhi, Delhi: Reliably commute or planning to relocate before starting work (required)
**Education**:
- Higher Secondary(12th Pass) (preferred)
**Experience**:
- Hospitality Industry: 3 years (required)
**Language**:
- English (required)
Work Location: In person
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