Tandoori Chef Commi-1

2 weeks ago

Sonipat, India Hotel SK Park Blu Full time

**Food Preparation**:Prepare ingredients for cooking, including portioning, chopping, and washing/peeling.
- **Tandoor Cooking**:Assist in preparing and cooking tandoor dishes, such as naan bread, chicken tikka, and other tandoor specialties.
- **Recipe Adherence**:Follow recipes and adhere to company standards in food preparation and presentation.
- **Equipment Operation**:Operate kitchen appliances like ovens, grills, and microwaves safely and effectively.
- **Kitchen Cleanliness**:Maintain a clean and organized work area, ensuring adherence to hygiene standards.
- **Food Safety**:Follow and ensure compliance with food safety procedures, including HACCP protocols.
- **Quality Control**:Monitor food quality during preparation and ensure dishes meet established standards.
- **Teamwork**:Work collaboratively with other kitchen staff, assisting in various tasks as needed.

**Job Types**: Full-time, Permanent

Pay: ₹20,000.00 - ₹25,000.00 per month

**Benefits**:

- Cell phone reimbursement
- Health insurance
- Life insurance
- Provident Fund

Schedule:

- Rotational shift

Supplemental Pay:

- Performance bonus

Work Location: In person

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