Home Cook

6 days ago

Lower Parel Mumbai Maharashtra, India Zane's Hospitality Full time

**Daily Cooking**:
**About the Role**:
**Key Responsibilities**:

- Prepare and serve breakfast, lunch, and dinner as per the household’s preferences and schedule.
- Create a variety of cuisines (Indian, Continental, Asian, etc.) with a focus on balanced, fresh, and seasonal meals.

**Menu Planning & Customization**:

- Plan weekly menus based on dietary needs, seasonal ingredients, and family preferences.
- Introduce variety while maintaining familiarity and comfort.

**Kitchen Management**:

- Maintain a clean, organized, and well-run kitchen at all times.
- Manage food storage, labeling, and rotation to minimize wastage.

**Special Requirements**:

- Accommodate any dietary restrictions, allergies, or special requests.
- Occasionally cater to small gatherings, celebrations, or guests at the home.

**Coordination**:

- Work with other household staff (if any) to coordinate meal timings and service.

**Qualifications**:

- Proven experience as a private chef, personal cook, or restaurant chef.
- Expertise in a range of cuisines, with a focus on healthy and homely cooking.
- Ability to plan menus and adjust based on feedback.
- Knowledge of nutrition, portion control, and ingredient sourcing.
- Professional attitude, discretion, and reliability.
- Good organizational and time management skills.
- Formal culinary training (preferred but not mandatory).

**Benefits**:

- Food provided

Schedule:

- Weekend availability

Ability to commute/relocate:

- Lower Parel, Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- kitchen: 3 years (required)

Work Location: In person

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