Demi Chef de Partie

We are looking for a highly skilled and experienced Demi Chef de Partie to join our team at JW Marriott, with 2-8 years of experience in the culinary industry.Roles and ResponsibilityAssist the Head Chef in planning and preparing menus for special events and functions.Develop and maintain high standards of food quality, presentation, and safety.Collaborate...

*** Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods....

We are looking for a talented **CDP-CONTINENTAL,CHINESE & INDIAN** to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. **Chef de Partie...

**Chef de Partie Job Description Template** We are looking for a talented demi chef de partie/ commi 1 to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and...

Job Summary:The Chef de Partie – Continental is responsible for preparing, cooking, and presenting high-quality Continental dishes, following the restaurant's standards and recipes. The role includes managing a specific section of the kitchen, maintaining food quality, ensuring hygiene standards, and supporting overall kitchen operations.Key...

We are looking for a talented and passionate Demi Chef de Partie (Bakery) to join our culinary team. The ideal candidate should have hands-on experience in baking, cake preparation, desserts, and pastry production, with a strong sense of creativity and consistency in maintaining quality standards.Key Responsibilities:Prepare, bake, and finish bakery items...

**COMMI CHEF** Responsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food as directed by the chef de partie. **Commis Chef Job Description** We are seeking...

Job Summary:We are seeking a skilled and passionate Demi Chef de Partie (DCDP) / Commis 1st – Continental Chef to join our culinary team. The ideal candidate will assist in preparing, cooking, and presenting high-quality continental dishes while maintaining hygiene, consistency, and taste standards.Key Responsibilities:Assist the CDP in day-to-day kitchen...

**Additional Information** **Job Number**24210873 **Job Category**Food and Beverage & Culinary **Location**JW Marriott Hotel Chandigarh, Plot no 06, Sector 35B, Dakshin Marg, Chandigarh, Chandigarh (UT), India, 160035 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate...

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and...