F&b Controls

1. Inventory Management - Physical Audits & Valuation 2. Liquor Knowledge, L4/ Blue Book Etc. 3. Knowledge Of Ideal Cost/ Potential Cost 4. Recipes Costing & To Calculate F&B Cost Report 5. Menu Mix / Sales Mix 6. MMS & POS Knowledge 7. Establishing And Reviewing the Maximum - Minimum Par Stock for Stores 8. Monitor Warehouses Control Procedures and A...

**Job Summary**: The Food & Beverage Supervisor is responsible for overseeing the daily operations of the F&B outlets, ensuring excellent customer service, staff efficiency, hygiene standards, and compliance with all operational procedures. The role supports the F&B Manager in leading a team to deliver high-quality dining experiences in line with company...

Job Summary:The Assistant Manager – F&B Cost Controls is responsible for monitoring and controlling all food and beverage (F&B) costs across the organization. This includes tracking inventory, auditing purchases and consumption, and working closely with procurement, kitchen, and service teams to ensure efficient cost management. The role plays a key part...

Min 1 year Hotel Line Experience. **Beverage Preparation**: Mix and serve a variety of drinks according to recipes and customer preferences. **Bar Management**: Maintain the bar area, including stock control, cleanliness, and organization. **Customer Service**: Engage with guests, take drink orders, and offer suggestions or recommendations. **Responsible...

**Job Number** 24095818 **Job Category** Food and Beverage & Culinary **Location** W Goa, Vagator Beach Bardez, Goa, Goa, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Process all payment methods in accordance with Accounting procedures and policies. Follow property control...

Key Responsibilities of an F&B Associate: - **Guest Interaction**: Greeting guests, taking orders accurately, and providing recommendations. - **Food and Beverage Service**: Serving food and drinks to guests, ensuring timely and efficient service. - **Maintaining Cleanliness**: Keeping the dining area clean, organized, and presentable. - **Assisting with...

Designation: RMO / Duty Doctor (ICU) Qualification: MBBS Department: ICU Work Experience: 1-4 Total Opening: 1 Location: Bardez, Goa **Job Description**: **POSITION GUIDELINES** **DOCUMENT- JOB DESCRIPTION/ RESPONSIBILITIES** **DEPARTMENT : IN-PATIENT** **POSITION : RESIDENT MEDICAL OFFICER** **REPORTING TO : BRANCH MANAGER / MEDICAL DIRECTOR /...

29 Sept 2025Business Unit: Taj Cidade de Goa Horizon, GoaDepartment: Food & BeverageDescription:About IHCLIndian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our...

Sous Chef – Food & Beverage We’re looking for a multicuisine chef who is passionate about culinary excellence and thrives in unique, nature-inspired environments. As Sous Chef, you’ll lead the Culinary team and help craft exceptional dining experiences What’s In It for You * Career growth with a fast-expanding, dynamic hotel brand * Unique...

Orders all food and beverage based on business needs. - Generates and provides accurate and timely results in the form of reports, presentations, etc. - Compiles, codes, categorizes, calculates, tabulates, audits, or verifies information or data. - Assists Executive Chef in all aspects of purchasing (e.g., Food, Beverage and Controllable) to ensure quality...